buffalo chicken dip recipe with rotisserie chicken

If you have leftover dip, turn it into a Buffalo chicken wrap with some lettuce and a flour tortilla for a quick lunch or snack.ġ0. For a crowd-pleasing option, double the recipe and serve in a slow cooker to keep it warm throughout the whole party.ĩ. Blue cheese, for example, can add an extra layer of tanginess to the dip.Ĩ. Experiment with different types of cheese to add a unique twist to the classic recipe. If you’re short on time, have the ingredients prepped and mixed ahead of time and just bake it when ready to serve.ħ. Make sure to evenly distribute the cheese on top of the dip before baking to ensure it melts evenly.Ħ. For a creamier dip, mix in softened cream cheese or Greek yogurt along with the shredded chicken.ĥ. Serve with a variety of dipping options such as tortilla chips, celery sticks, or even toasted pita bread.Ĥ. If you like your dip on the spicier side, add extra hot sauce or even chopped jalapenos for an extra kick.ģ. Shred the rotisserie chicken into bite-sized pieces for a more even mixture throughout the dip.Ģ. Serve the dip hot with tortilla chips, celery sticks or other dippers of your choice.Įnjoy your delicious buffalo chicken dip with rotisserie chicken! Recipe Tips: Buffalo Chicken Dip with Rotisserie Chickenġ. Once the dip is done, remove it from the oven and sprinkle the sliced green onions over the top.ĩ. Bake the dip in the preheated oven for 20-25 minutes, or until the cheese is hot and bubbly and the dip is heated through.Ĩ. Transfer the mixture to a 9-inch baking dish and spread it out evenly.ħ. Add the shredded rotisserie chicken to the mixture and stir until all the chicken is coated with the cheese sauce.Ħ. Stir in the shredded cheddar cheese and crumbled blue cheese until evenly combined.ĥ. In a large mixing bowl, combine the softened cream cheese, hot sauce, and ranch dressing.

Shred the rotisserie chicken meat into small, bite-sized pieces and set aside.ģ. – Tortilla chips or celery sticks for servingĢ. – 1/2 cup hot sauce (such as Frank’s RedHot) Buffalo Chicken Dip Recipe with Rotisserie Chicken PREP TIMEīuffalo Chicken Dip Recipe with Rotisserie Chicken: Adding rotisserie chicken to the recipe adds a smoky flavor to the dish and cuts down on preparation time. The recipe can be adjusted to different spice levels to cater to different preferences. It’s commonly served with tortilla chips, crackers, or vegetables for dipping. The dish is traditionally made with shredded chicken and hot sauce, mixed with cream cheese, cheddar cheese, and ranch dressing. Making the dip using rotisserie chicken adds a depth of flavor that elevates it to a new level.įor those unfamiliar with buffalo chicken dip, it’s a hot, tangy, and cheesy party favorite. The recipe combines spicy flavor with a creamy texture that’s sure to impress. Buffalo chicken dip made with rotisserie chicken is a perfect appetizer to serve when you have guests over.

Buffalo chicken dip recipe with rotisserie chicken